Wednesday, 29 August 2012
Navratan Korma is a lovely vegetarian and gluten free dish that tastes divine. Navratan is a Muglai Indian dish meaning nine gems for the variety of vegetables, nuts and cheese used in it. Korma is a term used to describe the method of cooking which is the braising of the veggies, its also used to describe a dish that has a thick cream based sauce or gravy.
Like many recipes, there are many variations out there, for example, Muglai cuisine generates from the Northern parts of India while the addition of the bay leaves is something more commonly found in Southern regions.